No, not ketchup or catsup ... though we have done a lot with food lately, real and pretend. I'm quite behind here ... my apologies. Colds, travel, pregnancy, and gift-making have completely wiped me out for the last 6 or 7 weeks. I'm 14 weeks pregnant now ... yippee! But that seems to wipe out naptime crafting ... boo!However, while hubby was away for the weekend after New Year's, Miss E picked out a fab and too cute little recipe from our "First Meals" book. I swear, these are some of the tastiest kids' dishes you'll find ... thank you, Annabel Karmel. So what did Miss E pick? Well, it was one of the most complicated recipes, of course, but what else did we have to do on a Saturday night? We made Sleeping Dolls. I think they are Sleeping Cannelloni in the book, but Miss E says Sleeping Dolls.
They taste phenomenal, and the decorating part was really quite simple. Miss E and I both enjoyed them, though the 2.5 hours of cooking did wipe me out. We had them for dinner with Daddy the next night, though, and he, too, said they were awesome. And aren't they just the cutest food you've ever seen on the dinner table?! Miss E asked for all the doll faces and hair. Those mushrooms and capellini were a hit, as were the olives (the feet). Lucky for me, she loves food. Spinach, mushrooms, all that made her a happy eater that night, though she was less in love with the cheese sauce. Nevermind, I loved it! Rich, and adorable ... and so much fun!
